Showing posts with label taking stock. Show all posts
Showing posts with label taking stock. Show all posts

Tuesday, January 16, 2024

2024 Comes In

Paul Cézanne's Pines and Rocks 


“Notice the brush strokes—how he uses space, how nothing is wasted,” my mother says to me. I’m nine years old, and we’re at the Museum of Modern Art in New York City. We’re looking Paul Cézanne’s Pines and Rocks, but move to The Bather, and she points out the lines of model’s muscular leg, and the color palette of the background.  “No wasted space,” she reiterates. This was to become her mantra in art, and in life.

In my memory, it’s just my mother and I walking through the museum. Today, I’m on my own.

My mother’s voice comes through me as I admire Van Gogh, Picasso, Gauguin, Seurat, Monet, Matisse, and Chagall. Their work swims into my eyes and triggers a pool of memories. 

Marc Chagall's I and the Village

I smile at the playfulness of Marc Chagall (I and the Village), and hear my mother talking to me about artists’ phases, stages, and senses of humor. She often spoke about process, and taking time to explore different subjects as well as styles of painting and drawing. In retrospect I realize that this—taking time to explore and try out—was also part of her modus operandi. I can see a variety of style in her paintings, illustrations, sketch books, and subjects.

I flash back to her trying to teach me how to translate what I’m looking at onto paper in the form of sketching.    Now I try to ingest in all the images I see, and transfer them into words.

I stop in front of Rousseau’s The dream.  I relish the personal space I have at that moment to approach the canvas, and focus. I remember my mother telling me that though he never went to Mexico (as he apparently claimed—thereby entitling his “Mexican pictures”) self-taught Henri Rousseau, was able, from his home in France, and thanks to his rich imagination and frequent trips to the Paris botanical gardens, to translate jungle images from his head onto his canvas.

Tears start to sting as I hear my mother’s voice again; she is proud of my recollection of the artists and their styles, her lessons, and for my taking the time to visit the museum, and ponder all. No wasted time.

Sonia O. Lisker Gargagliano 
I consider my mother’s “Mexican pictures,” which she created after spending time in Mexico—before I was born. I look at her brush strokes. And I can’t help but  notice in her paintings, many of which surround me at home, that there is no wasted space.

And so now in mid-January, we welcome 2024—and consider what we’ve done, what lies ahead, both anticipated and not.

Last year I had several goals: to dance flamenco, try new recipes—to read more, write more, and learn Italian. I still need to work on all, and I add to the list.

I can hear my father now, telling me—as he always did—that I have to take chances. (He was referring to talents and skills, not skydiving nor bungi jumping!)  Taking chances is on my list. No wasted time.

Life, after all, is precious.  

 

Sunday, March 12, 2023

Almost Spring's Big Dig

Mom and a Storyboard


“Look at her!” my friend Sus declares as we uncover photos of my mom.

I’ve found the black and white photos of my mother at work. She was one of the first female art directors on the “mad men” scene of Madison Avenue. I heard the story so many times, about how I was almost born at Y&R (Young & Rubicam) but how she just barely made it to Flowers and Fifth Hospital—after a quick stop to pick up a nightgown in Bloomingdale’s—and then on to the hospital to give birth to me. 

I go through photos—there are hundreds, maybe even thousands of them. They date back to the time my mom was little, posing on the Boardwalk in front of her parents’ home in Brighton Beach. Posing…they were always posing.

Words are tangled in my throat as I peruse her sketchbooks, and flash back to the times she sketched at parties, when curious guests couldn’t help but come by and ask what she was doing, look over her shoulder, admire her fluid intake and translation of the scenes around her.

I was not like the guests; her sketching made me uncomfortable.

Now, as I leaf through the dozen or so sketchbooks, I have an uneasiness mixed with pride and regret that I didn’t enjoy her drawing—while she was drawing. Why did her sketching bother me? Why didn’t I accept it more readily? Why wasn’t I proud then? 

Mom's Sketches in Spain 

As some of you may know, now over two years ago, we moved from a house into an apartment. At that big downsizing time, I took a lot of my old photos—okay not only mine, but those from and of my parents (their ex-spouses!), grandparents, aunts, uncles, parents-in-law, siblings, kids…well, you get the picture. Tons of photos! They were packed into large Rubbermaid tubs and put into storage.

One of my new year’s resolutions was to go through, sort, keep or toss: my big dig. And so, it’s begun.

It’s amazing how many blurry photos, how many duplicates, how many “unknowns,” and how many trees and sunsets were captured. And as I sift, I try to identify criteria for saving.

My criteria has yet to be defined. I do know that I’m not going to scan them all; I want to keep the “hard copies.” Not sure what I’ll do with them, but I’m enjoying going through them…remembering so very many moments.

In another box, I’ve found letters. Those I’m loathe to toss…at least some of them. Especially words from people, like my parents, who are no longer on this earth with us. I've put those aside for now. I'll read them all. Eventually.   

This all comes back to my kitchen. As many of you may also know, food is another way I keep people ever-present. Menu planning is something I enjoy daily: I think about who’s going to eat it, what the weather is like, what’s available, and what people might be craving.

I open up a recipe box, and look for one of our Christmas Eve classics: The orange Jell-O mold, complete with shredded carrots and crushed pineapple, which she always made in the shape of a Christmas tree.

I never thought I’d ever make it. Now I pull out the recipe, and look for the pan that it will set in. 

 































Monday, July 18, 2022

Mid-July Contemplations and Colors

“It’s like we are all on a bus,” Silvia begins to tell me her theory of life, and death. "And then," she continues, "often without warning, the bus makes a stop, someone gets off. Still, the bus continues on, stopping from time to time.” 

Silvia’s life analogy resonates with me now more than ever, as it seems too many people in my life are getting off the bus, and, at this point, I can only see them in my memories.  

Silvia was an ESL student of mine at Concordia many, many moons ago. Like so many—if not all—of my students, she taught me way more than I could have ever taught her. Silvia introduced me to Pedro Almodóvar; I believe we saw, Mujeres al Borde de un Ataque de Nervios (Women on the Verge of a Nervous Breakdown)” together. It was my first Almodóvar movie, and I was blown away by his humor, his cleverness, and his irreverence. (Of course, I loved hearing the Spanish, too.) 

Silvia also gave me a copy of Gabriel Garcia Marquez’s El Amor en los Tiempos del Cólera (Love in Time of Cholera). This book has made the move from our house, and survived with an inscription: Este libro y mi amistad, para Arlen, para Siempre –This book, and my friendship, for Arlen, forever. …And signed it. On this steamy and stormy mid-July day, I pull the book off my shelf and make a note to myself: it’s time to reread it. 

Also thinking about timing, food, reunions, and colors. More specifically, I’m especially focused on colors on my table. Some from the flowers that Seth brings from the community garden he so carefully tends, and others, from food. Long ago, I became aware of the importance of presentation of food. I learned a lot from Harry—of Harry’s Sauteuse—who wouldn’t let a plate go out unless it was garnished; parsley, for example, (his most popular of garnishes), had to be artfully placed on the dish. 

I also learned a lot from my mom, who was all about the creation of a plate/platter, as well as attention to detail. Maybe it was her artist’s eye that transposed a canvas, so to speak, onto a plate. Actually, it wasn't just the food and the table. All aspects of her meals and dinner parties were carefully choregraphed: the guest lists, who sat next to whom, the menus, the wines, the presentation, and of course, the music.  
July Garden Bounty 
Purple Potato Salad 
Coleslaw
Sautéed Shrimp in White Wine and Pepper Flakes 


Color on a plate, and a combination of textures—and of course flavors—that all complement each other, is something I still strive for and gain great happiness from. Yes, my ol’ dear Mambo 64 customers know I loved combining these key elements. 

These days, I’m combining at home—so when I can mix the deep blue/purple of a Peruvian potato, or the cream-colored meat of new potatoes, and contrast it with bright yellow of mango (yes—in a potato salad!) I do it. And yes, my friends, I do try to keep it more local for the most part, which is so much easier to do this time of year. And even the simple fresh green beans, cucumber, tomato, fresh herbs, and scallions (purple ones) radishes—and much more, topped with a sprinkle of fresh basil leaves, still dazzles.  

I guess it’s the freshness and immediate gratification of food –admiring it before devouring it—that still gets me. But it’s not too different from the way my body reacts to a beautiful scene—wild flowers, sunsets, a new baby connecting with a parent—sibling, or grandparent. 
Pre-Yoga Class View of Bryant Park 

Last Wednesday, when I was walking by Bryant Park in Midtown Manhattan, I saw a different kind of connection. There was a yoga class going on, and several hundred people were participating. As the teacher directed, they reached up to the sky, they all stretched up, in unison, and the sea of arms—not unlike an Esther Williams swimming movie, only more colorful as far as shades of skin. The collective movement was evocative. There they were, all different people, all different ages, moving in the same way, reaching for the same goal. It was an illustration of togetherness—of human contact positively and constructively achieved. 

I walked away from that scene, got to meet my son for a quick coffee,  and headed to my flamenco workshop. Still, a few thoughts about that Bryant Park yoga scene, along with some others from recent days, have stayed with me. I’m sharing four of them with you here: 

 1) Life is so crazy short. We need to take care of ourselves, and our loved ones, as best we can. So much is out of our control, so we need to foster the things we can. 2) We need to express our love, enjoy our loved ones, and celebrate what and  when we can. 
 3) It’s important to speak out about what we believe in, but equally important to listen to others, and hear where they’re coming from.
 4) There’s so much to live and learn—languages, books, music, art, dance, recipes—ah, places to visit! People to meet! 

My list grows in all different directions and I hear both of my parents’ voices encouraging me to continue on all fronts. As they would often say, “If we’re lucky, we keep learning—always.”

I wish you all days rich of joy and laughter, the courage, confidence and assistance you need to work to change things that you are unhappy with, and the opportunity to find happiness in learning,  and living,  many kinds of experiences.

With love always,
Arlen